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Showing 31 - 40 of 474 search results for food safety
  1. Choking, suffocating and children

    https://nt.gov.au/emergency/child-safety/choking-suffocating-and-children

    Find out what you can do to lower the chance of your child choking or suffocating at home.

  2. Risk classification in food businesses

    https://nt.gov.au/industry/hospitality/accommodation-and-food-businesses/risk-classification-in-food-businesses

    How food businesses are classified depending on food safety risks.

  3. How to stay safe

    https://nt.gov.au/emergency/community-safety/crocodile-safety-be-crocwise/how-to-stay-safe

    Keep safe from crocodiles in swimming, boating, fishing and camping areas.

  4. Selling goods

    https://nt.gov.au/industry/start-a-business/get-organised/selling-goods

    Your responsibilities when it comes to product safety and selling goods.

  5. Building plans for food businesses

    https://nt.gov.au/industry/hospitality/accommodation-and-food-businesses/food-safety-and-regulations/building-plans-food-businesses

    How to meet food safety standards and lodge building plans when you are starting a food business.

  6. Private water supplies: food or accommodation businesses

    https://nt.gov.au/industry/hospitality/accommodation-and-food-businesses/private-water-supplies-businesses

    Water safety requirements for businesses that use private water supplies such as bores or rainwater tanks.

  7. Notify Environmental Health of a public event

    https://nt.gov.au/industry/hospitality/public-events/notify-public-health

    Notify Environmental Health online if you are organising an event that has food vans, toilets, showers or other facilities.

  8. Transporting food

    https://nt.gov.au/industry/hospitality/accommodation-and-food-businesses/food-safety-and-regulations/temperature-control/transporting-food

    How to safely transport hot and cold food to minimise growth of bacteria, including preparing food for transport.

  9. Food labelling

    https://nt.gov.au/industry/hospitality/accommodation-and-food-businesses/food-safety-and-regulations/labelling/food-labelling

    Food that must be labelled, and what information must be included on the label.

  10. Home-based and mobile food businesses

    https://nt.gov.au/industry/hospitality/accommodation-and-food-businesses/food-safety-and-regulations/market-stalls-and-food-trucks/mobile-food-vehicles

    Food safety standards for mobile food vehicles, including design requirements, rubbish disposal and storage of perishable foods.

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