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Skills and knowledge for food workers
https://nt.gov.au/industry/hospitality/accommodation-and-food-businesses/food-safety-and-regulations/food-handler-hygiene/skills-and-knowledge-for-food-workersNew food standard rules and requirements for certain food businesses.
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Permits for mobile food/coffee vans in parks
https://nt.gov.au/parks/permits-for-parks/permit-for-mobile-food-coffee-vansYou need a permit to run a mobile food business in an NT park or reserve. Learn more and apply online.
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Report or rescue injured wildlife
https://nt.gov.au/environment/animals/report-injured-wildlife-or-rescueHelp and report sick or injured wildlife.
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Listeriosis
https://nt.gov.au/wellbeing/health-conditions-treatments/bacterial/listeriaHow it's spread, symptoms, infectious period, treatment and prevention of listeriosis.
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Public health and food safety at events
https://nt.gov.au/industry/hospitality/public-events/public-health-food-safetyPublic health and food safety requirements for events in the Northern Territory.
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Grants directory
https://nt.gov.au/community/grants-and-volunteers/grants/grants-directoryThe Northern Territory provides a wide range of grants, scholarships and other forms of support for businesses, community organisations and individuals.
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Returning home after a fire
https://nt.gov.au/emergency/community-safety/fire-safety-at-home/returning-home-after-a-fireFind out about cleaning up after a fire in your home.
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Changes to planning rules: coronavirus (COVID-19)
https://nt.gov.au/property/building/changes-to-planning-rules-coronavirus-covid-19Changes to planning NT planning rules as a result of the coronavirus (COVID-19).
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Bushwalking and hiking safety in parks
https://nt.gov.au/parks/bushwalking-hiking/bushwalking-hiking-safetyStay safe and protect the environment when you go hiking in Northern Territory parks and reserves.
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Food safety programs
https://nt.gov.au/industry/hospitality/accommodation-and-food-businesses/food-safety-and-regulations/food-handler-hygiene/food-safety-programsFood safety programs show how a business manages the food safety hazards in their food handling activities. Find out how to develop a program.