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Showing 11 - 20 of 493 search results for food safety
  1. Rules for catching a public bus

    https://nt.gov.au/driving/public-transport-cycling/public-buses/rules-for-catching-a-public-bus

    Rules for travelling on public buses and at bus interchanges in the Northern Territory.

  2. Changes to planning rules: coronavirus (COVID-19)

    https://nt.gov.au/property/building/changes-to-planning-rules-coronavirus-covid-19

    Changes to planning NT planning rules as a result of the coronavirus (COVID-19).

  3. Bushwalking and hiking safety in parks

    https://nt.gov.au/parks/bushwalking-hiking/bushwalking-hiking-safety

    Stay safe and protect the environment when you go hiking in Northern Territory parks and reserves.

  4. Food safety programs

    https://nt.gov.au/industry/hospitality/accommodation-and-food-businesses/food-safety-and-regulations/food-handler-hygiene/food-safety-programs

    Food safety programs show how a business manages the food safety hazards in their food handling activities. Find out how to develop a program.

  5. Being admitted to hospital

    https://nt.gov.au/wellbeing/hospitals-health-services/being-admitted-to-hospital

    Before you go to hospital, what to bring, what not to bring, waiting for your operation and contact information.

  6. Alcohol, drugs and driving

    https://nt.gov.au/driving/safety/alcohol-drugs-and-driving

    Information on drinking alcohol before you drive, the legal blood or breath alcohol limit and alcohol limits for different classes of driver licences in the NT.

  7. Permits and authorisations for activities in parks and reserves

    https://nt.gov.au/parks/permits-for-parks

    Information about permits for activities in parks in the Northern Territory, including for businesses, tour operators, functions, photography, driving off road …

  8. Food safety for tour operators

    https://nt.gov.au/industry/hospitality/accommodation-and-food-businesses/food-safety-and-regulations/tours-and-community-events/food-safety-for-tour-operators

    Food standards for tour operators, including menus, planning, hazardous foods and facilities.

  9. Yersiniosis

    https://nt.gov.au/wellbeing/health-conditions-treatments/digestive-health/yersiniosis

    How it's spread, symptoms, infectious period, people at risk, treatment, prevention and control.

  10. Maintaining your septic tank system

    https://nt.gov.au/property/homeowners-and-landlords/maintain-and-improve-your-home/septic-tank-systems/maintaining-your-septic-tank-system

    How to look after your septic tank system.