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  1. Police and probity checks for licensing

    https://nt.gov.au/industry/licences/police-and-probity-checks-for-licensing

    Information about the police, reputation and probity checks you may need to undergo to get a business or professional licence from Occupational and Industry…

  2. Head lice

    https://nt.gov.au/wellbeing/health-conditions/head-lice

    Nits and their life cycle, symptoms of head lice, treatment and prevention.

  3. Annual liquor licence fees

    https://nt.gov.au/industry/liquor/finances-reports-records/annual-liquor-licence-fees

    Fees are calculated using the risk based licensing (RBL) framework. It rewards businesses that follow their licence conditions, promote safety, support the…

  4. Norovirus

    https://nt.gov.au/wellbeing/health-conditions/norovirus

    How is it spread, symptoms, infectious period, who is at risk, treatment, prevention and control of norovirus.

  5. Local liquor accords

    https://nt.gov.au/industry/liquor/sell-serve-responsibly/local-liquor-accords

    You can create or join an agreement for rules on selling or serving alcohol in your community to reduce alcohol-related violence and anti-social behaviour.

  6. Rotavirus

    https://nt.gov.au/wellbeing/health-conditions/rotavirus

    About rotavirus infection, how it spreads, who is at risk, symptoms and treatments.

  7. Receiver of Territory Monies (RTM) contacts

    https://nt.gov.au/industry/licences/receiver-of-territory-monies-contacts

    Location, addresses and contacts for Receiver of Territory Monies offices.

  8. Giardiasis

    https://nt.gov.au/wellbeing/health-conditions/giardiasis

    How it is spread, symptoms, infectious period, who is at risk, treatment, prevention and control.

  9. Contacts for geoscience

    https://nt.gov.au/industry/geoscience/contacts-for-geoscience

    General queries, geoscience information, publication and statutory reports, industry facilitation and development support, core facilities.

  10. Salmonella

    https://nt.gov.au/wellbeing/health-conditions/salmonella

    Who is at risk, infectious period, symptoms, treatment and prevention of salmonella.